Organic farming always is when you know how to use nature as it is.

As our knowledge of the harmful effects of agricultural chemicals grows, more and more farmers and consumers are rediscovering their organic history, returning to the methods of old, such as plucking insect pests and weeds by hand and hoe, and amending soil with natural fertilizers—compost. The joy in growing your own food is the joy in savoring its delicious flavor and in providing good food for others to enjoy. Discover how to rebuild your garden with an organic foundation and produce the vegetables, fruits and herbs that will nourish your family and the families of those who purchase your produce.
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Boer Goat rearing for profit. How to get organic certification?

The Boer goat is a breed of goat that was developed in South Africa in the early 1900s for meat production. Their name is derived from the ...
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How to grow avocado from seed?

The avocado is a tree native to Mexico and Central America, classified in the flowering plant family Lauraceae along with cinnamon, camphor ...
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Rearing fishes and ducks in paddy fields

Paddy field or wet-rice cultivation is the most prevalent method of farming in the Far East, where it utilizes a small fraction of the total...
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Lazy compost pile made easy for dummies

You don’t need a compost bin to make compost. You simply need a pile that is at least 3 by 3 by 3 feet. A pile this size will have enough ma...
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Grow your own papaya tree. Start a small scale organic farming.

Papayas, native to Central America, have been long revered by the Latin American Indians. Spanish and Portuguese explorers brought papayas t...
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Harvesting rainwater for farming

In arid and desert regions rainwater harvesting has been practiced by ancient populations using sustainable water resources. Methods of such...
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How to get rid of garden pests naturally?

Spraying garden chemicals to get rid of bugs and weeds not only cause health risks, they often aren’t even that effective. Initially, they w...
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Type of useful bacteria found in soil

Did you know that in one teaspoon of living soil there are 100 million to 1 billion bacteria,1 mile to 40 miles of fungal hyphae, and 1,000...
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